Our kitchen-based set-up makes an obvious setting for tastings, baking and cooking demos and classes.
We can accommodate everyone, from beginners to professionals, interacting easily in a comfortable space (and making use of other kitchen facilities, i.e. fridges, freezers, oven, hobs etc as required).
Our fully functional kitchen means that all the usual equipment is on hand, from bowls to plates to rolling pins.
We periodically hold coffee tastings and tea-brewing events, as well as cooking and cake-decorating classes. Due to our accessible (yet safe) layout, one can either be safely observing or get stuck in with the cooking/baking etc, while staying connected to the chef/trainer at all times.